Coconut Chia – Pitaya Banana Smoothie

Coconut Chia Pitaya Banana Smoothie
For the chia pudding bottom
  1. 4 tbsp chia
  2. ¼ cup unsweetened coconut yogurt
  3. 1 tsp maple syrup
For the Smoothie
  1. 1 frozen banana
  2. 1 tsp pitaya powder
  3. 3 tbsp coconut yogurt
  4. 3 tbsp coconut cream
  5. 1 scoop collagen or protein powder
  6. ½ avocado
  7. 1 stemless wine glass.
  1. Mix chia seeds, yogurt and maple syrup and add to the bottom of the wine glass.
  2. Blend all smoothie ingredients and add smoothie to chia bottom.
  3. Serve and enjoy.
  4. Serves 1-2
  1. Photos by Lisa San Filippo
  2. Moments Marketing provides photography for social media, websites and corporate events as well as offers marketing consulting services. It's also a sister company to Moments Photography, a portrait photography company. Lisa is the owner, creative visionary and chief photographer of Moments Marketing and owner and photographer of Moments Photography.
Amber Approved

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