Mango Crepe Pancakes with Blackberry Screamin Brothers Dairy-Free Frozen Treats

Mango Crepe Pancakes with Blackberry Screamin Brothers Ice Cream
Write a review
Print
Ingredients
  1. 1 cup Gluten-free oats
  2. 2 tbsp arrowroot powder
  3. 1 teaspoon coconut palm sugar
  4. ½ tsp sea salt
  5. ½ cup coconut milk
  6. ¼ cup water
  7. For the Mango Puree Syrup
  8. 1 fresh, ripe mango peeled
  9. 3 tbsp Real Maple Syrup
Instructions
  1. Mix all ingredients together with a whisk
  2. Heat a small amount of coconut oil in a medium size frying pan over medium heat
  3. Pour about ¼ cup of batter into the pan and tilt from side to side to coat the pan for a thin pancake
  4. Flip when golden brown
  5. In the meantime peel mango and add into high speed blender without the pit
  6. Add Maple syrup and blend until smooth
  7. Top Crepe’s with mango puree syrup and blackberry Screamin Brothers ice cream
Amber Approved http://amberapproved.ca/

Tags Related
You may also like
Comments

Comments are closed.

SIGN UP FREE NOW!
Within each issue you will find creative yet practical advice on maintaining a balanced approach to your health and well being.
* We hate spam and never share your details.
PGlmcmFtZSBzcmM9Imh0dHA6Ly9hbWJlcnJvbWFuaXVrLmNvbS8iIHdpZHRoPSIxMjgwIiBoZWlnaHQ9IjEwMCUiPg0KICAgIGFsdGVybmF0aXZlIGNvbnRlbnQgZm9yIGJyb3dzZXJzIHdoaWNoIGRvIG5vdCBzdXBwb3J0IGlmcmFtZS4NCjwvaWZyYW1lPg==