Mint Matcha Chia – Pinapple Banana Mango Smoothie

Mint Matcha Chia - Pineapple Banana Mango Smoothie
Serves 1
For the chia pudding bottom
  1. 4 tbsp chia
  2. ¼ cup unsweetened coconut yogurt
  3. 1 tbsp maple syrup
  4. ½ tsp organic peppermint extract
  5. ½ tsp organic matcha powder
For the Smoothie
  1. 1 frozen banana
  2. ¼ cup frozen mango
  3. ¼ cup frozen pineapple
  4. 3 tbsp coconut yogurt
  5. 3 tbsp coconut cream
  6. 1 tsp turmeric powder
  7. 1 scoop collagen or protein powder
  8. ½ avocado
  9. 1 stemless wine glass.
  1. Mix chia seeds, yogurt, matcha, peppermint and maple syrup and add to the bottom of the wine glass.
  2. Blend all smoothie ingredients and add smoothie to chia bottom.
  3. Serve and enjoy.
  1. Photos by Lisa San Filippo
  2. Moments Marketing provides photography for social media, websites and corporate events as well as offers marketing consulting services. It's also a sister company to Moments Photography, a portrait photography company. Lisa is the owner, creative visionary and chief photographer of Moments Marketing and owner and photographer of Moments Photography.
Amber Approved

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