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Blue Watermelon Parfait

blue watermelon parfait recipe
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  • Author: Amber Romaniuk
Scale

Ingredients

  1. 2 pieces of watermelon cut into shapes
  2. Chia layer
  3. 3 tbsp chia seeds
  4. ½ cup unsweetened almond milk
  5. 1 tsp maple syrup
  6. 1 tsp organic lemon extract
  7. ½ tsp blue majik
  8. White layer
  9. ½ cup Yoso Vanilla Coconut Yogurt
  10. Blue layer
  11. 1/2 cup Yoso Vanilla Coconut Yogurt
  12. 1/2 tsp E3Live Blue Majik

Instructions

  1. In a bowl, mix the chia seeds, almond milk, maple syrup, lemon and the blue majik powder and let sit until thick.
  2. In a stemless wine glass add a layer of the chia mix on the bottom.
  3. Add a layer of the blue yogurt mixture.
  4. Then a layer of watermelon and then repeat the layering again.
  5. Top with watermelon and fresh berries and enjoy!

Notes

  1. Yoso (www.yoso.ca) for their amazing unsweetened coconut yogurt.
  2. Photos by Lisa San Filippo
  3. Moments Marketing provides photography for social media, websites and corporate events as well as offers marketing consulting services. It’s also a sister company to Moments Photography, a portrait photography company. Lisa is the owner, creative visionary and chief photographer of Moments Marketing and owner and photographer of Moments Photography. www.momentscalgary.com

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