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Chocolate Hazelnut Berry Parfait

  • Author: Amber Romaniuk
  • Yield: 1 1x

Ingredients

Scale

Chocolate Hazelnut Layer:

  • 2 tbsp hazelnut butter
  • 1 tbsp cacao powder
  • ½ cup Yoso Vanilla coconut yogurt

The White Layer:

  • ½ cup plain Yoso Coconut Yogurt
  • ½ cup sliced strawberries
  • 1 stemless wine glass

Instructions

  1. Mix ingredients in a bowl for the chocolate hazelnut layer.
  2. Slice strawberries and add to bottom of the glass.
  3. Add a layer of Yoso yogurt, then add a layer of chocolate hazelnut and repeat layers.
  4. Top with berries, cacao nibs and quinoa.

Notes

Special Thanks To:

Yoso (www.yoso.ca) for their amazing unsweetened coconut yogurt.

Photos by Lisa San Filippo

Moments Marketing provides photography for social media, websites and corporate events as well as offers marketing consulting services. It’s also a sister company to Moments Photography, a portrait photography company. Lisa is the owner, creative visionary and chief photographer of Moments Marketing and owner and photographer of Moments Photography. www.momentscalgary.com

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