Warm Gingerbread Drink

  • Author: Amber Romaniuk


  • 1 cup unsweetened coconut milk
  • 1 tbsp honey
  • 1.5 tsp molasses
  • 2 tbsp coconut cream
  • ½ tsp ginger powder
  • ½ tsp cinnamon
  • ¼ tsp cloves
  • ¼ tsp allspice
  • ¼ tsp vanilla powder


  1. In a medium size pot over medium heat add coconut milk, honey and molasses and whisk together well.
  2. Add spices, coconut cream and vanilla powder and mix well and let lightly simmer.
  3. Turn off heat one simmering and pour into your favorite mug!


Special Thanks To:

Amaranth Whole Foods in Calgary for supplying the beautiful ingredients to create these recipes. Be sure to visit one of their locations and check out their website at

Photo by Jennifer Brazil

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