Pear Cinnamon Overnight Oats
- Yield: 1-2 1x
Ingredients
White Layer:
¼ cup Yoso Vanilla Coconut Yogurt (mix cinnamon into yogurt)
¼ tsp cinnamon
Other Ingredients
¼ cup unsweetened shredded coconut
½ cup gluten-free oats
1 small pear sliced into small pieces
1 tsp chia seeds (for topping)
1 tsp hemp hearts (for topping)
1 stemless wine glass or mason jar
Instructions
In a mason jar or stemless wine glass start with a layer of oats, then the yogurt/cinnamon layer, a layer of pears, oats, yogurt and repeat until the jar is full. Top with hemp hearts, chia and more pear and serve.
Serves 1-2
Notes
Special Thanks To:
Photos by Lisa San Filippo
Moments Marketing provides photography for social media, websites and corporate events as well as offers marketing consulting services. It’s also a sister company to Moments Photography, a portrait photography company. Lisa is the owner, creative visionary and chief photographer of Moments Marketing and owner and photographer of Moments Photography. www.momentscalgary.com
Your ingredient list reads 1/4 Yoso Vanilla Coconut Yogurt. So is it 1/4 cup or 1/4 container, what is it one quarter of? You also list 1/4 tsp hemp hears. I assume this is meant to read hemp hearts. I look forward to making this.
Thank you.
Thanks for your message! You are right it should read 1/4 cup Yoso Vanilla Coconut Yogurt as well as 1/4 tbsp hemp hearts. Thanks for your message and enjoy the recipe!